A bold and beautiful cold brew blend combining the rich depth of black tea with the tart, floral brightness of hibiscus. Specially crafted for cold brewing to deliver a smooth, deeply refreshing ruby-red infusion.
Research-backed benefits of low-temperature brewing.
Research shows caffeine extraction at 4°C is significantly lower than hot brewing (90°C). Even after 12 hours of steeping, the caffeine content is only 55% of a 3-minute hot brew. This means you get a steady, prolonged energy boost without the jitters.
Our tea is rich in L-theanine, which promotes alpha brain waves associated with relaxation and focus. It naturally offsets the stimulating effects of caffeine, providing 'Quiet Alertness' perfect for deep work.
1. Add 2 tea bags. 2. Fill with cold water. 3. Refrigerate 8-12h. Naturally sweet without any bitterness.
